A capsule collection of homemade recipes.

Award-winning author Simone Somekh takes fellow foodies into the Somekh Silbers' tiny Upper West Side kitchen on a culinary journey between Italy, Denmark and the United States.

As Somekh writes, "sharing a kitchen is an opportunity to improvise, make mistakes, and laugh together; it's a time to deepen the family bonds by mixing ancient and newer traditions; it's the perfect moment to be 'happy peppy.'"

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